Lombetto
Starting from: € 24.90
Description
One of the finest lean cuts, obtained from the deboning of our pig’s loin, processed and seasoned by hand. As for the Capocollo, the subsequent aging of at least 3 months, in various very precise and strictly controlled phases, leads to maturation the product, which is characterized by delicate and refined taste, with a light and pleasant scent of garlic.
Ingredients and storage
Pork, salt, pepper and natural flavors.
The product can be kept refrigerated between 2° – 7°C covered by cling film in the sliced part.
Details and advices
“Migliorati” Lombetto is a superior quality cured meat, obtained from one of the most finest cut of our pigs. It’s perfect to be eaten with some bread or other bakery products, or plated together with others “Migliorati” cured meats for a classy starter or main course. Great also as carpaccio, finely sliced and seasoned to taste, maybe with oil, salt, pepper, pine nuts, rocket salad or mushrooms.
2 reviews for Lombetto
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Claudia (verified owner) –
È stata una piacevole scoperta. Il sapore delicato ha soddisfatto i palati di tutti.
Maria Dantoni –
Devo dire di essere rimasta davvero soddisfatta di ogni prodotto che ho acquistato, oltreché della spedizione puntualissima.
Il lonzino in particolare è veramente buono, delicato ma saporito allo stesso tempo, un vero piacere!
Non parlo poi della porchetta e delle salsicce, che sono davvero di un altro livello!